
We are proud to offer a caviar presentation hosted by St. Petersburg’s only Vodka and Caviar Master, Alexander Dmitriev.
Immerse yourself in the fascinating history of Russia’s “black gold” — the sturgeon’s roe that has risen in status from the food of the poor to a dish worthy of a Tzar. 15 sumptuous varieties are available, including beluga, oscietra and rare golden caviar.
We are proud to offer a caviar presentation hosted by St. Petersburg’s only Vodka and Caviar Master, Alexander Dmitriev.
Immerse yourself in the fascinating history of Russia’s “black gold” — the sturgeon’s roe that has risen in status from the food of the poor to a dish worthy of a Tzar. 15 sumptuous varieties are available, including beluga, oscietra and rare golden caviar.
Imperial Cocktail
A fine selection of Beluga, Siberian Oscietra and Salmon caviar — 5 g of each — served on blinis with sour cream accompanied by tasting set of premium vodkas: Beluga Noble, Onegin, Rye Bread wine (2 cl of each )
Price: $105 per person starting from 2 persons
Caviar Bar Cocktail
A fine selection of Russian caviar: Oscietra malossol, Siberian Oscietra, Sevruga, Sterlet Albino, Pressed caviar — 10 g of each — served with traditional condiments, blinis, toast, potatoes, sour cream and chopped eggs accompanied by tasting set of premium vodkas: Mamont, Onegin, Rye «Bread wine», Viche Pitia (2 cl of each) or glass of Taittiner Brut Reserve
Price: $325 per person starting from 2 persons
Operating days: upon request
Booking and cancellation policy:
We recommend booking 7-15 days in advance
Booking can be made not less than 5 days prior to the date of the service
After the service is booked a cancellation fee of 10% of the total amount will incur
There will be no refund for cancellation of the service made less than 48 hours prior to the booked tour
Change of the date of the tour can be done within 48 hours prior to the date
All cancellations or change of dates can be done by phone or email
Immerse yourself in the fascinating history of Russia’s “black gold” — the sturgeon’s roe that has risen in status from the food of the poor to a dish worthy of a Tzar. 15 sumptuous varieties are available, including beluga, oscietra and rare golden caviar.
We are proud to offer a caviar presentation hosted by St. Petersburg’s only Vodka and Caviar Master, Alexander Dmitriev.
Immerse yourself in the fascinating history of Russia’s “black gold” — the sturgeon’s roe that has risen in status from the food of the poor to a dish worthy of a Tzar. 15 sumptuous varieties are available, including beluga, oscietra and rare golden caviar.
Imperial Cocktail
A fine selection of Beluga, Siberian Oscietra and Salmon caviar — 5 g of each — served on blinis with sour cream accompanied by tasting set of premium vodkas: Beluga Noble, Onegin, Rye Bread wine (2 cl of each )
Price: $105 per person starting from 2 persons
Caviar Bar Cocktail
A fine selection of Russian caviar: Oscietra malossol, Siberian Oscietra, Sevruga, Sterlet Albino, Pressed caviar — 10 g of each — served with traditional condiments, blinis, toast, potatoes, sour cream and chopped eggs accompanied by tasting set of premium vodkas: Mamont, Onegin, Rye «Bread wine», Viche Pitia (2 cl of each) or glass of Taittiner Brut Reserve
Price: $325 per person starting from 2 persons
Operating days: upon request
Booking and cancellation policy:
We recommend booking 7-15 days in advance
Booking can be made not less than 5 days prior to the date of the service
After the service is booked a cancellation fee of 10% of the total amount will incur
There will be no refund for cancellation of the service made less than 48 hours prior to the booked tour
Change of the date of the tour can be done within 48 hours prior to the date
All cancellations or change of dates can be done by phone or email
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